Devices & Accessories
Coconut Creamed Kale
Prep. 5min
Total 20min
6 portions
Ingredients
-
coconut oil25 g
-
onions quartered120 g
-
garlic clove1
-
kale cut in bite-sized pieces, tough stems removed350 g
-
coconut milk240 g
-
fine sea salt½ tsp
-
ground black pepper⅛ tsp
-
ground nutmeg1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
2.7 g
Calories
541 kJ /
129 kcal
Fat
11.7 g
Carbohydrates
3.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1 h
Mint Courgettes
30min
Courgettes with Corn
25min
Carrot and Peanut Bake
55min
Mushroom Parmentier
1 h 10min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 h
Brussels Sprouts with Cranberries and Pecans
35min
Aubergine and Almond Dip
20min
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Puy Lentil Dip
45min
Aubergine, Courgette and Red Lentil Gratin
1 h 10min
Warm Salad with Lentils, Cauliflower and Beans
30min