Pears, Cheese and Honey

Pears, Cheese and Honey

4.5 4 ratings

Prep. 10min

Total 15min

4 portions

Ingredients

ricotta cheese fresh, drained from whey
200 g
Gorgonzola dolce (soft texture), cut in pieces
100 g
milk
50 g
ground white pepper or to taste
1 pinch
dried sage or to taste
¼ tsp
pears cut in eighths (see tips) (e.g. Conference, Comice)
2 - 4
honey chestnut
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.1 g

Calories 958 kJ / 229 kcal

Fat 12.8 g

Fiber 4.3 g

Carbohydrates 19.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

PEARS 10 Recipes
UK and Ireland

You might also like...

Sous-vide Pears with Cinnamon Sauce

2 h 5min

Buckwheat Crêpes

30min

Seed and Nut Bread

1 h 30min

Mexican Chicken Soup

40min

Quinoa Salad with Beans and Goat's Cheese

20min

Wild Rice and Tuna Salad

50min

Lentil Soup with Bulgur Dumplings

1 h 40min

Russian Beetroot Salad

1 h 10min

Baked Spinach and Feta Mushrooms

35min

Houmous Salad Dressing

5min

Spinach and Parmesan Stuffed Mushrooms

40min

Persian Carrot and Coconut Cake

2 h 20min