Balsamico-Aprikosen-Marinade

Balsamico-Aprikosen-Marinade

3.8 15 ratings

Prep. 5min

Total 6 h 15min

1 Gesamtrezept

Ingredients

Balsamico, dunkel
150 g
Rotwein Burgunder
150 g
Aprikosenkonfitüre
80 g
Rosmarin abgezupft
2 Zweige
Thymian abgezupft
2 Zweige
Salz
¼ TL
Pfeffer
¼ TL
Zucker
¼ TL

Difficulty

easy

Nutrition per 1 Gesamtrezept

Protein 0 g

Calories 1933 kJ / 461 kcal

Fat 0 g

Fiber 0.5 g

Carbohydrates 87 g

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