Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g fresh root ginger, peeled, cut in round slices (2 mm)
- 300 g apples, (approx. 3 apples), cored, quartered
- 20 g unsalted butter
- 80 g apple juice
- 40 g olive oil
- 2 tsp lemon juice
- 2 tsp sugar
- 1 tsp mustard seeds
- ¼ tsp ground cinnamon
- 1 tsp fine sea salt
- ½ tsp ground white pepper
- 2 sprigs fresh thyme, leaves only
- Nutrition
- per 1 portions
- Calories
- 429 kJ / 102 kcal
- Protein
- 0 g
- Carbohydrates
- 9 g
- Fat
- 7 g
- Fiber
- 0.9 g
In Collections
Alternative recipes
Hot Wings with Blue Cheese Dip
1h 45min
Curry ketchup
30min
Beef Noodle Pho
45min
Gin and tonic sorbet with cucumber
12h
Berry foam
10 min
Meringue Topped Mince Pies
55min
Beef Goulash with Bread Dumplings; Individual Cheesecakes
2h 10min
Persian Flatbread with Herb and Walnut Dip
2h 35min
Damper with Golden Syrup Butter
40min
Almond Tuiles
1h 30min
Seville Orange Curd
40min
Red Pepper Houmous
5 min