Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Stängel Dill, abgezupft, und etwas mehr zum Garnieren
- 300 g Salatgurke, geschält, entkernt, in Stücken
- 175 g Doppelrahm-Frischkäse
- 1 TL Meerrettich aus dem Glas
- 3 Prisen Salz
- 2 Prisen Piment d'Espelette
- 4 Scheiben Vollkornbrot
- 150 g Nordseekrabben
- Nutrition
- per 1 Portion
- Calories
- 1252 kJ / 299 kcal
- Protein
- 16 g
- Carbohydrates
- 22 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quark-Radieschen-Aufstrich
5min
Maritimer Brotaufstrich
10min
Gurkenkaltschale
15min
Pfirsich-Sekt-Cocktail
10min
Gefülltes Brot
1h 20min
Feta-Ei-Sauce zu Spargel
10min
Apfelmarinade
10min
Lachsfilets in Sherrysauce
35min
Frühlingsquark zum Brot
10min
Dry Martini (Casino Royale)
5min
Zander mit Spinat
30min
Fisch mit Porree-Käse-Haube, Reis, Fenchel und Zitronensauce
1h