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Ingredients
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 35 g azeite
- 400 g batata (de casca vermelha p/ fritar) cortada em cubos
- 100 g cenoura cortada em cubos
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 1 c. chá de sal
- 1200 g água
- 6 ovos
- 120 g arroz
- 200 g ervilhas descongeladas
- Nutrition
- per 1 dose
- Calories
- 1203.9 kJ / 287.8 kcal
- Protein
- 10.6 g
- Carbohydrates
- 38.3 g
- Fat
- 10.3 g
- Saturated fat
- 2.2 g
- Fiber
- 4.2 g
- Sodium
- 480.4 mg
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