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Ingredients
- 400 g alface cortada em pedaços
- 600 g água
- 200 g camarão c/ casca
- 300 g cebola cortada em pedaços
- 20 g azeite
- 150 g curgete cortada em pedaços
- 1 pitada de sal
- 1 pitada de pimenta
- 700 g natas de soja, mais q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 636.3 kJ / 152.1 kcal
- Protein
- 4.7 g
- Carbohydrates
- 11.3 g
- Fat
- 8.8 g
- Saturated fat
- 0.4 g
- Fiber
- 1.4 g
- Sodium
- 227.1 mg
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