Vanilla Custard

Vanilla Custard

4.7 146 rating

Prep. 5min

Total 15min

4 portions

Ingredients

vanilla pod to taste
½ - 1
milk
500 g
egg yolks from medium eggs
2
1 medium egg
sugar
50 g
fine sea salt
1 pinch
cornflour (see tip)
20 - 30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 96.1 mg

Protein 5.9 g

Calories 730.9 kJ / 174.7 kcal

Fat 6.3 g

Fiber 0.4 g

Saturated fat 3.3 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

King's Coronation 21 Recipes
UK and Ireland

Platinum Jubilee 22 Recipes
UK and Ireland

Simple Ideas 201 Recipes
UK and Ireland

The Basic Cookbook 2018 174 Recipes
UK and Ireland

Your Cookidoo® 2025: Sweetaholic 10 Recipes
UK and Ireland

Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

6 h 25min

Béchamel Sauce

15min

Caramel Sauce

1 h 30min

Chocolate Sauce

10min

Peach Pavlova

5 h 30min

Sweet Shortcrust Pastry

1 h 50min

Fruit Sauce (Coulis)

10min

Rich Shortcrust Pastry

25min

Custard

15min

Custard

15min

Spooning Custard

15min

Butterscotch Delight

20min