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Ingredients
- 80 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 120 g Cheddar, in Stücken
- 2 Eier
- 270 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
- 100 g Bärlauchblätter, frisch, ohne Stiele, in feinen Streifen
- 125 g Speckwürfel
- ½ TL Salz
- 3 Prisen Pfeffer
- ¾ TL Paprika edelsüß
- Nutrition
- per 1 Stück
- Calories
- 1143 kJ / 273 kcal
- Protein
- 8 g
- Carbohydrates
- 20 g
- Fat
- 18 g
- Fiber
- 1.2 g
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