Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de lait
- 15 g de levure boulangère fraîche
- 300 g de farine de blé
- 3 œufs
- 3 c. à soupe de jus de citron
- 1 c. à café de sel
- 1 - 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 1 c. à soupe d'aneth frais, ciselé
- 25 g d'huile d'olive
- Nutrition
- per 1 pièce
- Calories
- 241 kJ / 57 kcal
- Protein
- 2.2 g
- Carbohydrates
- 7.8 g
- Fat
- 1.8 g
- Fiber
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rillette de sardine au citron
5min
Houmous
3h 30min
Tartare de dorade et blinis
1h 35min
Rillettes aux deux saumons
40min
Saumon gravlax à la betterave
24h
Guacamole
5min
Houmous
10min
Tarama et ses miniblinis
1h 45min
Tzatziki
3h 5min
Entrée : saumon en gravelax et blinis au sarrasin
48h
Menu light - Blinis au poisson fumé, pickles d'oignon rouge et chantilly au citron
2h
Houmous classique ou à la betterave
10min