Compatible versions
Panquecas com farinha de arroz e morangos em calda
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g farinha de arroz
- 10 g açúcar
- 1 c. chá de fermento p/ bolos s/ glúten
- 1 pitada de canela em pó
-
240
g leite
or 240 g bebida vegetal - 1 ovo
- Manteiga q.b. p/ untar
- 145 g morangos em calda
- Gelado de nata q.b. p/ servir
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 97 kcal
- Protein
- 3 g
- Carbohydrates
- 19 g
- Fat
- 1 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papas de aveia com leite de amêndoa
8h
Panquecas de abóbora
40min
Crepes de trigo-sarraceno
15min
Queques de aveia e mirtilos
35min
Panquecas de aveia com bebida de amendoim
8h 55min
Papas de millet
30min
Waffles cor-de-rosa
8h
Panquecas integrais com requeijão
30min
Panquecas de alfarroba
40min
Waffles de aveia e espelta
25min
Panquecas de banana e aveia
15min
Panquecas de aveia
20 min