Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g d'eau
- 50 g d'huile d'olive
- 20 g de levure fraîche
- 400 g de farine fleur
- 1 c. à café de sel
- 200 g de fromage
- 200 g de jambon, en morceaux
- 1 jaune d'œuf, pour badigeonner
- Nutrition
- per 1 portion
- Calories
- 665 kJ / 159 kcal
- Protein
- 6 g
- Carbohydrates
- 15 g
- Fat
- 8 g
In Collections
Alternative recipes
Gratin de hachis et cornettes
1h 10min
Chili con cervelas
1h
Macaronis du chalet
45min
Gratin de cornettes
50 min
Pain tessinois
1h 50min
Spätzlis à la grisonne
45min
Papet vaudois
55min
Tarte flambée vaudoise
1h 30 min
Salade de cervelas au fromage
10 min
Nœud au lard
2h 10min
Cake Mississippi clair
1h 15min
Croissants au jambon
35min