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Ingredients
- 1 grüne Chilischote, frisch, entkernt, in Stücken
- 20 g Ghee oder Öl
- 1 ½ TL Kreuzkümmelsamen
- ½ TL Senfkörner, schwarz
- 3 - 4 Curryblätter, getrocknet
- 1 Zimtstange
- 1200 g Wasser
- 1 ½ TL Salz
- ½ TL Kurkuma
- 300 g Basmati-Reis oder anderer Langkornreis
- 50 - 60 g Zitronensaft
- 2 EL Butter
- 1 Zitrone, in Scheiben
- Petersilie, gehackt
- Nutrition
- per 1 Portion
- Calories
- 1698 kJ / 406 kcal
- Protein
- 6 g
- Carbohydrates
- 61 g
- Fat
- 14 g
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