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Cranberry-Almond Chicken Salad
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- 1 oz slivered almonds
- 5 oz mayonnaise
- 3 ½ oz green apple, quartered (approx. ½ med. apple)
- 2 oz red onion, quartered (approx. ½ med. onion)
- 3 oz celery, sliced (1 in.), (approx. 2 stalks)
- 3 ½ oz dried cranberries
- ½ oz lime juice (approx. ½ med. lime)
- ⅛ tsp fine sea salt, to taste
- ⅛ tsp ground black pepper, to taste
oz chicken breast, cooked, cubed (1 in.)
or 14 oz rotisserie chicken breast, cubed (1 in.)
4 - 5
fresh chives, to taste
or 4 - 5 sprigs fresh tarragon (leaves only), to taste
- per 1 portion
- 2337.1 kJ / 558.6 kcal
- 22.8 g
- 27.8 g
- 40.5 g
- Saturated fat
- 7.1 g
- 3.7 g
- 358.5 mg
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