Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g de boletus deshidratados
- 1000 g de agua
- 50 g de vino dulce Pedro Ximénez
- 12 solomillos de pollo salpimentados
- 150 g de champiñones frescos en cuartos
- 1 - 2 pellizcos de pimienta molida
- 500 g de patatas cortadas en rodajas (aprox. 1.5 cm)
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 1754 kJ / 419 kcal
- Protein
- 59.3 g
- Carbohydrates
- 26.7 g
- Fat
- 7.8 g
- Fiber
- 3.6 g
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo a la huertana
45min
Pollo al chilindrón
45min
Pollo a la cerveza negra
45min
Pollo con tomate y pimiento morrón
30min
Pollo con salsa cremosa de verduras
50min
Ternera al ron con setas
25min
Pollo al chimichurri
30min
Pollo a las hierbas
40min
Pollo a la cazadora
40min
Pollo al azafrán con champiñones
40min
Pollo con salsa de almendra
50min
Solomillo de cerdo con arroz, judías y brócoli
30min