Sausage Mummies
TM6 TM5

Sausage Mummies

4.3 ( 9 ratings )

Ingredients

  • 18 oz water
  • 48 uncooked breakfast sausages cut into 2 in.-3 in. pieces
    or 12 - 16 hot dogs cut into 2 in.-3 in. pieces
  • 1 large egg lightly beaten
  • 2 tsp whole milk
  • 18 oz puff pastry thawed
  • yellow mustard to garnish
  • ketchup or dipping sauce, to serve

Nutrition
per 1 piece
Calories
97 kcal / 406 kJ
Protein
2 g
Fat
8 g
Carbohydrates
5 g
Fiber
0 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes