Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de pâte feuilletée, en rouleau (1-2 mm)
- 50 g de mozzarella
- 10 brins de persil frais, les feuilles uniquement
- 30 g d'huile d'olive
- 2 gousses d'ail
- 400 g de champignons frais, en quartiers
- 1 c. à café de sel
- 30 g de Porto
- 100 g de fromage, en tranches (par ex. Gruyère, Gouda etc.)
- Nutrition
- per 1 portion
- Calories
- 1243 kJ / 297 kcal
- Protein
- 9.4 g
- Carbohydrates
- 16.6 g
- Fat
- 20.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Nouilles sautées aux légumes
30min
Sauce aux légumes pour les pâtes
40min
Pâtes en sauce épicée aux carottes et aux noix de cajou
20min
Petits pains garnis marocains (Batbout)
2h 40min
Taboulé au quinoa et au thon
40min
Tajine de poulet au miel et aux pruneaux
40min
Ballotins de poulet farcis aux légumes et pommes de terre
55min
Pain de lentilles
1h 55min
Chili non Carne
1h
Pâtes aux poireaux et à l'ajvar
30min
Crostini aux champignons et Fontina
35min
Paella aux haricots rouges
55min