Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g blanched almonds
- 2 sheets wafer paper
- 400 g Provencal honey
- orange zest, from one organic orange
- Nutrition
- per 1 portion
- Calories
- 1926 kJ / 460 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 27 g
In Collections
Alternative recipes
Salame di cioccolato (chocolate salami)
3h 10min
Vanilla mascarpone parfait
2h 40min
Panna cotta with rhubarb topping (George Calombaris)
25h 15min
Prune jam
55min
Soya Brigadeiro
25min
Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)
4h 25min
Slow cooked Pears in Red Wine
No ratings
Tiramisu
5h 20 min
Twice Baked Cheese Soufflés (Metric)
1h 25min
Berry Clafoutis (Anna) Metric
1h 35min
Barbecue Butter
15min
Cherry and almond clafoutis pudding
3h