Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Weizenmehl
- 25 g Sojamehl, vollfett, als Eiersatz
- ½ TL Zucker
- 1 Prise feinkörniges Salz
-
460
g Sojamilch, ungesüsst
or 460 g Hafergetränk - 1 TL Backpulver
- pflanzliches Öl, zum Anbraten, butterähnliches Öl wie z. B. Rapsöl (vegan)
- Nutrition
- per 1 Stück
- Calories
- 1120 kJ / 268 kcal
- Protein
- 9 g
- Carbohydrates
- 36 g
- Fat
- 9 g
- Fiber
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gebratene Glasnudeln mit Gemüse
30min
Anken (Butter)
40 min
Soja-Bolognese-Sauce
40 min
Veganer Bohnenburger
1h 20min
Cookies mit Schokoladenaufstrich
1h 40min
Veganella - veganer Mozzarella-Ersatz
6h 10 min
Seitan-Bällchen mit Kartoffeln und Peperoni-Curry-Sauce
1h 15min
Chili non Carne
1h
Crêpeteig
1h 15min
Bananen-Pancakes mit Beeren
40 min
Süsser Randen-Smoothie
15min
Veganes Schokoladenmousse
30min