Devices & Accessories
Brot mit Gemüse-Topping
Prep. 10min
Total 40min
6 Portionen
Ingredients
Teig
-
natives Olivenöl extra50 g
-
Wasser100 g
-
Bratbutter50 g
-
frische Hefe20 g
-
Mehl300 g
-
Salz1 TL
-
Zucker1 Prise
Gemüse-Topping
-
rote Peperoni in Stücken100 g
-
grüne Peperoni in Stücken100 g
-
Zwiebeln in Stücken100 g
-
Zucchetti ungeschält und in Stücken100 g
-
Olivenöl100 g
-
Salz2 TL
-
Paprika1 EL
Difficulty
easy
Nutrition per 1 Portion
Protein
6.8 g
Calories
2081 kJ /
497 kcal
Fat
34.3 g
Fiber
3.5 g
Carbohydrates
38.5 g
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Mediterrane Küche
67 Recipes
Switzerland
Switzerland
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