Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 85 g Olivenöl
-
½
TL Chili, gemahlen, nach Belieben
or ½ TL Chili, in Flocken, getrocknet, nach Belieben - 1000 g Miesmuscheln, frisch, gesäubert oder ungesäubert, in der Schale
- 200 g gehackte Tomaten, aus der Dose, oder frisch
- 100 g Weisswein, trocken
- 1 Prise Salz
- Nutrition
- per 1 Portion
- Calories
- 1076 kJ / 257 kcal
- Protein
- 6 g
- Carbohydrates
- 4 g
- Fat
- 22 g
- Fiber
- 1.1 g
In Collections
Alternative recipes
Crevettencurry
35min
Crevetten Sweet and Sour
40min
Rindsstroganoff
45min
Ossobuco sous-vide
13h
Muscheln nach Seemannsart
30min
Coq au vin
2h
Muscheln in Weissweinsud
35min
Chili con carne
40min
Penne alla Puttanesca
35min
Trutenburger Berliner Art
1h 25min
Lammragout
1h 45min
Spaghetti mit Lammragout
50min