Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Vollmilch
- 10 Eigelb
- 300 g Zucker, (200 g für das Rezept und 100 g zum Brennen)
- 40 g Speisestärke
-
1
TL Vanillezucker
or 1 TL Vanillearoma - 1 Prise Salz
- Zitronenschale, von 1 Zitrone
- 1 Zimtstangen
- Nutrition
- per 1 Portion
- Calories
- 1854 kJ / 445 kcal
- Protein
- 11.34 g
- Carbohydrates
- 62.69 g
- Fat
- 16.54 g
In Collections
Alternative recipes
Emmentaler Meringues
2h 15min
Crema Catalana
1h 10 min
Vitello tonnato
25h 30min
Crème brûlée
2h 30min
Crème brûlée
2h 30min
Panna cotta
6h 15min
Zigerkrapfen
1h 45min
Schokoladenmousse marmoriert
8h 35min
Rosmarin Focaccia
2h 30min
Weisse Schokolade-Panna-cotta mit Passionsfrucht.
6h 40min
Pannacotta mit Mango-Coulis
4h 15min
Toblerone®-Mousse
3h 10min