Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Vollmilch
- 10 Eigelb
- 300 g Zucker, (200 g für das Rezept und 100 g zum Brennen)
- 40 g Speisestärke
-
1
TL Vanillezucker
or 1 TL Vanillearoma - 1 Prise Salz
- Zitronenschale, von 1 Zitrone
- 1 Zimtstangen
- Nutrition
- per 1 Portion
- Calories
- 1854 kJ / 445 kcal
- Protein
- 11.34 g
- Carbohydrates
- 62.69 g
- Fat
- 16.54 g
In Collections
Alternative recipes
Weisse Schokolade-Panna-cotta mit Passionsfrucht.
6h 40min
Amarettini-Parfait
5h 50min
Gin-Tonic-Sorbet
14h
Vanilleglace
12h
Lemon-Cheesecake mit Nuss-Crunch
4h 35min
Sauce Béarnaise
40min
Zuger Kirschtorte
4h
Brönnti Creme (Gebrannte Creme)
4h 40min
Safran-Aioli
40min
Kakao-Espresso-Mandeln
50min
Meringue
10 min
Amarettini
1h 30min