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Ingredients
- 1 Brötchen, trocken
- Wasser, zum Einweichen
- 15 g frische Petersilie, Stängel entfernt
- 130 g Zwiebeln, halbiert
- 20 g Öl
- 1 Ei
- 600 g Rindshackfleisch
- 20 g Senf
- 1 TL feinkörniges Salz
- ¼ TL schwarzer Pfeffer, frisch gemahlen
- 1 TL Paprika rosenscharf
- 150 g Cheddar, oder beliebiger mittelharter Käse nach Wahl, in 8 Stücken (3 x 3 cm, 5 mm dick)
- Nutrition
- per 1 Stück
- Calories
- 1395 kJ / 333 kcal
- Protein
- 22 g
- Carbohydrates
- 6 g
- Fat
- 25 g
- Fiber
- 0.7 g
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