Crumble au chocolat blanc, citron vert et à la mangue

Crumble au chocolat blanc, citron vert et à la mangue

4.5 15 ratings

Prep. 20min

Total 2 h 45min

6 portions

Ingredients

Le crumble

50 g de beurre en morceaux
50 g de sucre
50 g d'amandes en poudre
1 pincée de sel

La garniture

2 citrons verts
50 g de sucre de canne complet
500 g de chair de mangue, fraîche en dés
20 g de sucre
150 g de crème, 35 % de m.g.
180 g de chocolat blanc en morceaux

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 2063 kJ / 493 kcal

Fat 29 g

Fiber 3 g

Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Passionnément chocolat 45 Recipes
Switzerland

You might also like...

Tiramisu

5 h 20min

Cake imbibé au citron

1 h 30min

Crème glacée aux fruits

5min

Cheesecake vanille au coulis de fraises

3 h 40min

Tiramisu fraises-sureau

3 h 15min

Cheesecake New York

6 h 30min

Profiteroles

2 h 15min

Mousse au chocolat

3 h 20min

Mousse glacée aux fruits rouges

10min

Mille-feuilles

2 h 25min

Crème au citron

5min

Panna cotta au chocolat blanc et fruit de la passion

6 h 40min

Show all

Show all