Crumble au chocolat blanc, citron vert et à la mangue

Crumble au chocolat blanc, citron vert et à la mangue

4.7 14 ratings

Prep. 20min

Total 2 h 45min

6 portions

Ingredients

Le crumble

50 g de beurre en morceaux
50 g de sucre
50 g d'amandes en poudre
1 pincée de sel

La garniture

2 citrons verts
50 g de sucre de canne complet
500 g de chair de mangue, fraîche en dés
20 g de sucre
150 g de crème, 35 % de m.g.
180 g de chocolat blanc en morceaux

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 2063 kJ / 493 kcal

Fat 29 g

Fiber 3 g

Carbohydrates 51 g

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Also featured in

Passionnément chocolat 45 Recipes
Switzerland

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