Za'atar pesto

Za'atar pesto

5.0 4 ratings

Prep. 5min

Total 5min

300 g

Ingredients

olive oil plus extra for topping
130 g
blanched almonds toasted
150 g
garlic cloves
1 - 2
fresh za’atar leaves washed and dried
40 g
parsley leaves only, washed and dried
5 sprigs
salt
1 tsp
sumac
1 tsp
lemon juice
50 g

Difficulty

easy

Nutrition per 300 g

Protein 36.4 g

Calories 9021 kJ / 2156 kcal

Fat 217.6 g

Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Melon and Cucumber Sour (Mocktail)

10min

Artichoke Tart - Torta di carciofi

1 h 20min

Watermelon Ginger Spritzer

45min

Mint lemonade

5min

Mango frozen yogurt

5min

Milk pudding (mouhallabieh)

15min

Spinach turnovers (fatayer)

1 h 25min

Traditional mint tea

25min

Lime Fruit Dressing

10min

Pasta alla Norma

50min

Kale Meat(less) Balls

30min

Spiced matcha latte

10min