Skip to main content Search
Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)
4.8 9 ratings
Prep. 15min
Total 30min
30 pieces
Sign up for free

Ingredients

  • unsalted pistachio nuts
    200 - 250 g
  • flour
    110 g
  • butter cut into pieces
    80 g
  • pitted dates
    500 g
  • ground cardamom
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g
Calories 427 kJ / 102 kcal
Fat 6.6 g
Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
International

You might also like...

Blueberry Coffee Cake

5.0(8)

1 h

Pumpkin Seed Butter

3.5(6)

35min

Spiced Butternut Squash Bundt Cake with Maple Glaze

4.8(9)

1 h 5min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

5.0(4)

2 h

Raspberry Almond Pulp Cakes

5.0(6)

50min

Baked Beans with Maple Syrup

4.3(9)

31 h 5min

Spiced Plum Lemonade

4.5(14)

10min

Slow Cooked White Beans (Metric)

4.8(4)

14 h 40min

Vegan coffee smoothie

4.4(9)

10min

Raw Walnut Brownies

4.4(26)

1 h 10min

Koshari stew

4.0(19)

45min

Chicken with yoghurt tahini sauce (fattet d'jaj)

4.4(17)

1 h 25min