Turkey burgers

Turkey burgers

4.3 6 ratings
Prep. 25min
Total 1 h 25min
10 pieces

Ingredients

  • turkey meat, boneless, skinless
    500 g
  • bread roll, stale and cut into quarters
    1
  • onion cut into halves
    1
  • egg
    1
  • paprika, sweet
    1 tsp
  • mustard medium hot
    1 tsp
  • fine salt
    1 tsp
  • freshly ground black pepper
    ½ tsp
  • vegetable broth powder
    1 tbsp
  • water
    100 g
  • oil for frying

Nutrition per 1 piece

Calories 96 kcal / 400 kJ
Protein 14 g
Fat 3 g
Carbohydrates 3 g
Fiber 0.3 g

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