Semolina cake (namoura)
TM5 TM6

Semolina cake (namoura)

2.3 (12 ratings)

Ingredients

Semolina cake

  • 50 g butter, cut in pieces, plus extra for greasing
  • 200 g sugar
  • 400 g yoghurt
  • 450 g medium wheat semolina
  • 150 g fine semolina
  • 1 tsp baking powder

Syrup

  • 100 g water
  • 300 g sugar
  • 1 tsp blossom water
  • 1 tsp rose water (optional)
  • 1 tsp lemon juice, freshly squeezed

Assembly and baking

  • 12 blanched almonds

Nutrition
per 1 portion
Calories
1820 kJ / 435 kcal
Protein
7.6 g
Carbohydrates
83.8 g
Fat
7.7 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes