Devices & Accessories
Kashta cream
Prep. 5min
Total 10min
1 Complete Recipe
Ingredients
-
milk1000 g
-
white bread crust removed, cut into pieces150 g
-
cornflour (starch)100 g
-
blossom water1 tbsp
-
rose water2 tbsp
Difficulty
easy
Nutrition per 1 Complete Recipe
Protein
46.2 g
Calories
6192 kJ /
1480 kcal
Fat
36.6 g
Carbohydrates
241.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Fatayer (spinach turnovers)
1 h 35min
Semolina cake (namoura)
1 h 50min
Stuffed pancakes (katayef with kashta cream)
2 h
Sweet cheese rolls (halawet el jebn)
2 h 45min
Arabian ice cream
10 h 25min
Aubergine dip (moutabal/baba ganoush)
1 h 10min
Lentil puree (moujadarra)
1 h 25min
Yoghurt soup with meat dumplings (Shish barak)
2 h 30min
Chicken with yoghurt tahini sauce (fattet d'jaj)
1 h 25min
Arseeyah
50min
Baked kibbeh (kibbeh bil sanieh)
1 h 35min
Shish barak (Meat dumplings in yoghurt sauce)
1 h 30min