麻油娃娃菜湯

麻油娃娃菜湯

4.0 6 ratings
Prep. 10min
Total 45min
6 人份

Ingredients

  • 切絲
    30 克
  • 麻油
    3 大匙
  • 娃娃菜 去根部,對半切
    250 克
  • 1200 克
  • 紅棗
    20 克
  • 新鮮山藥 去皮,切滾刀塊(約2公分)
    250 克
  • 2 茶匙
  • 醬油
    1 茶匙
  • 枸杞
    5 克

Difficulty

easy


Nutrition per 1 人份

Protein 1.8 g
Calories 366.5 kJ / 89.2 kcal
Fat 5.3 g
Fiber 1.5 g
Carbohydrates 9.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...