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Ingredients
- 150 克 苦瓜 ，去籽和白瓤，切薄片
- 150 克 大黃瓜 ，去皮、去籽，切薄片
- 40 克 糖
- 30 克 酒釀 (不含汁液)
- 120 克 鳳梨 ，切薄片
- 2 大匙 醋
- 1 茶匙 鹽
- 1 大匙 檸檬汁
- Nutrition
- per 1 人份
- Calories
- 649 kJ / 155 kcal
- Protein
- 2 g
- Carbohydrates
- 39 g
- Fat
- 0 g
- Fiber
- 4 g
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