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Ingredients
- 800 克 水
- 160 克 醬油
- 30 克 蒜頭 ，拍扁
- 40 克 蔥 ，切段(約4公分)
- 80 克 糖
- 100 克 米酒
- 300 克 豬里肌肉 ，切片(約0.5公分)
- Nutrition
- per 1 片
- Calories
- 1289.8 kJ / 308.5 kcal
- Protein
- 18 g
- Carbohydrates
- 27.2 g
- Fat
- 10.8 g
- Fiber
- 0.5 g
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