
Devices & Accessories
Cookie Ice Cream with Figs and Chocolate
Prep. 40min
Total 10 h 40min
6 portions
Ingredients
-
whole milk7 oz
-
heavy whipping cream10 ½ oz
-
sugar5 oz
-
egg yolks from large eggs3
-
digestive biscuits2 oz
Assembly
-
dried figs white (stems removed)3 ½ oz
-
dark chocolate cut into pieces3 ½ oz
-
whole milk3 oz
Nutrition per 1 portion
Calories
359 kcal /
1502 kJ
Protein
4.8 g
Fat
21.5 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Ice Cream
10 Recipes
United States
United States