Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de berberechos
- 2 - 3 cucharadas de sal gorda
- 100 g de cebolla en trozos
- 3 - 4 ramitas de perejil fresco (hojas y parte del tallo)
- 100 g de mantequilla en trozos
- 1 pellizco de pimienta molida
- 1 pellizco de sal
- 200 g de cava seco
- Nutrition
- per 4 ración
- Calories
- 7186.7 kJ / 1717.7 kcal
- Protein
- 137.7 g
- Carbohydrates
- 62.8 g
- Fat
- 88.3 g
- Saturated fat
- 51.4 g
- Fiber
- 2.3 g
- Sodium
- 182.1 mg
In Collections
Alternative recipes
Almejas con salsa cremosa
40min
Panecillos rellenos de queso
45min
Rodaballo al cava con arroz basmati
40min
Fantasmas de puré de patata
2h 5min
Huevos al pesto
20min
Mejillones rellenos con mantequilla de ajo
35min
Popietas de trucha en salsa de mostaza
30min
Berberechos en salsa verde
1h
Risotto de setas al cava
35min
Carrilleras con sepia y arroz blanco
40min
Fideuá de costillas de cerdo adobadas (La fideuá de la Tía Mary)
1h
Mejillones al vino
30min