Kuih Sago (Steamed Sago Cake)

Kuih Sago (Steamed Sago Cake)

3.8 4 ratings
Prep. 5min
Total 1 h 20min
20 pieces

Ingredients

  • grated coconut
    200 g
  • salt
    ½ tsp
  • oil for greasing
    1 banana leaf
  • roselle calyces deseeded
    4
  • water
    1900 g
  • pandan leaves cut in strips (2.5 cm)
    4
  • small sago
    300 g
  • sugar
    180 g
  • yellow food colouring adjust to personal preference
    1 drop

Nutrition per 1 piece

Calories 61 kcal / 255 kJ
Protein 0 g
Fat 1 g
Carbohydrates 12 g
Fiber 0 g

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