
Devices & Accessories
Kuih Sago (Steamed Sago Cake)
Prep. 5min
Total 1 h 20min
20 pieces
Ingredients
-
grated coconut200 g
-
salt½ tsp
-
oil for greasing
-
roselle calyces deseeded4
-
water1900 g
-
pandan leaves cut in strips (2.5 cm)4
-
small sago300 g
-
sugar180 g
-
yellow food colouring adjust to personal preference1 drop
Nutrition per 1 piece
Calories
61 kcal /
255 kJ
Protein
0 g
Fat
1 g
Carbohydrates
12 g
Fiber
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Peranakan Snack Delight
13 Recipes
International
International