Steamed Fish Fillets

Name: Steamed Fish Fillets
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4 portions
Ingredients: 18 oz water; 28 oz fish fillets

4.7 20 ratings

Prep. 5min

Total 25min

4 portions

Ingredients

water
18 oz
fish fillets 1 in. thick (e.g. salmon)
28 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 108.3 mg

Protein 39.9 g

Calories 797.1 kJ / 190.5 kcal

Fat 3.4 g

Fiber 0 g

Saturated fat 1.2 g

Carbohydrates 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

TM Basics – Chopping and Steaming 40 Recipes
United States

You might also like...

Pancit canton

4.0(4)

25min

Ground Meat

4.5(24)

35min

Turmeric Chicken Soup

4.0(2)

50min

Fish and Potatoes with Tomato Sauce

4.7(15)

50min

Ground Meat

4.8(13)

35min

Chopped Garlic

5.0(8)

5min

Sous-vide Steak

4.7(59)

1 h 30min

Egg Salad Sandwiches

4.7(194)

25min

Indian Chicken Curry

3.7(29)

45min

Strawberry Dragon Fruit Frozen Yogurt

5.0(7)

10min

Virgin Watermelon Margarita

4.9(10)

10min

Green Day Juice (Metric)

4.1(10)

5min