Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de pimientos (rojo, verde y amarillo) en trozos
- 500 g de cebolla en cuartos
- 500 g de zanahoria en trozos de 2 cm
- 2 dientes de ajo
- 500 g de tomate en cuartos
- 1 cucharada de sal
- 250 g de aceite de oliva virgen extra
- 250 g de vinagre de vino blanco
- 120 g de azúcar
- 120 g de tomate concentrado
- agua
- Nutrition
- per 8 tarros
- Calories
- 14330 kJ / 3425 kcal
- Protein
- 25.9 g
- Carbohydrates
- 275.5 g
- Fat
- 254.3 g
- Fiber
- 33.1 g
In Collections
Alternative recipes
Salsa vizcaína
40min
Calabacín encurtido en aceite
3h 20min
Bricks de cangrejo
35min
Ragú de cordero con verduras
13h 15min
Salsa barbacoa ahumada
15min
Pollo relleno y salsa de membrillo
2h 30min
Cabrito en adobo
1h 10min
Mermelada de verano
55min
Conserva de tomates cherry
1h 30min
Salsa de carne. Verduras al vapor
50min
Arroz con verduras y judías rojas
45min
Pimientos rellenos de carne con salsa de tomate al vermut
1h 30min