Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g Wasser
- 1 TL Salz und etwas mehr zum Abschmecken
- 350 g Dinkelnudeln (z.B. Penne)
- 40 g getrocknete Tomaten, in Öl, abgetropft
- 30 g Walnüsse, ohne Schale
- 200 g Schafskäse, zerbröselt
- 80 g Radicchio, in Stücke gezupft
- 50 g Rucola
- 150 g Cherry-Tomaten, halbiert
- 30 g rotes Pesto (siehe Tipp)
- 50 g Joghurt, 3,5% Fett
- Pfeffer zum Abschmecken
- Nutrition
- per 1 Portion
- Calories
- 1572 kJ / 376 kcal
- Protein
- 14 g
- Carbohydrates
- 44 g
- Fat
- 14 g
- Fiber
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bunter Tortellinisalat
35min
Sommerlicher Kartoffelsalat
3h
Paprika-Salat
20min
Curry-Möhren-Nudelsalat
35min
Spinat-Tomaten-Salat
20min
Bunter Couscoussalat
25min
Tortellini-Salat
40min
Tomaten-Nudel-Salat
1h 30 min
Nudelsalat mit getrockneten Tomaten
1h 40 min
Griechischer Bauernsalat
20min
Mediterraner Kartoffelsalat
1h 10min
Nudelsalat mediterran
1h 40 min