![Meatballs, Tomato Sauce and Parmesan Polenta Meatballs, Tomato Sauce and Parmesan Polenta](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/a5a16a26-55ea-44f4-b5c2-1d8aa0bf41d9/Derivates/6d1aa22a-52bb-4759-9230-df3b32943458.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meatballs and Sauce
- 40 g extra virgin olive oil, plus extra for greasing
- 100 g onions, quartered
- 3 garlic cloves
- 500 g beef mince, broken in pieces
- 500 g pork mince, broken in pieces
- 60 g single cream
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- 800 g tinned chopped tomatoes
- 70 g tomato purée
Parmesan Polenta
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 3 garlic cloves
- 20 g olive oil, plus extra for garnish
- 1000 g whole milk
- 100 g quick polenta
- 100 g salted butter, diced (2 cm)
- 2 pinches fine sea salt
- parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 3732 kJ / 32 kcal
- Protein
- 46 g
- Carbohydrates
- 32 g
- Fat
- 65 g
- Fiber
- 4 g
In Collections
Alternative recipes
Bolognese Sauce
1h 15min
Meatballs with Tomato Sauce
45min
Lamb Spezzatino
1h 45min
Chicken Korma
40min
Lamb Meatballs with Couscous and Mint Yoghurt
40min
Puy Lentil and Sausage Casserole
45min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Turkey Cheeseburgers with Buffalo Slaw
40min
Bacon and Herb Gravy
1h 15min
Beef Bourguignon
1h 30 min
Mexican Meatballs with Black Beans
1h 5min
Petits Pois and Pancetta Risotto
30min