Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meatballs and Sauce
- 40 g extra virgin olive oil, plus extra for greasing
- 100 g onions, quartered
- 3 garlic cloves
- 500 g beef mince, broken in pieces
- 500 g pork mince, broken in pieces
- 60 g single cream
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- 800 g tinned chopped tomatoes
- 70 g tomato purée
Parmesan Polenta
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 3 garlic cloves
- 20 g olive oil, plus extra for garnish
- 1000 g whole milk
- 100 g quick polenta
- 100 g salted butter, diced (2 cm)
- 2 pinches fine sea salt
- parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 3732 kJ / 32 kcal
- Protein
- 46 g
- Carbohydrates
- 32 g
- Fat
- 65 g
- Fiber
- 4 g
In Collections
Alternative recipes
Chilli Con Carne
35min
Meatballs with Tomato Sauce
45min
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45min
Lamb Meatballs with Couscous and Mint Yoghurt
40min
Mardi Gras Meatballs
1h 5min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Pork Meatballs with Celeriac and Apple
1h 10min
Red Onion Gravy
25min
Lasagne Bolognese
2h 30min
Beef and Feta Koftas
1h 20min
Slow-cooked Chorizo and Squid Stew with Butter Beans
5h 30min
Neapolitan Sauce
1h