Beef Burger with Melting Cheese Centre
TM6 TM5 TM31

Beef Burger with Melting Cheese Centre

4.0 (97 ratings)

Ingredients

  • 2 slices sliced white bread (approx. 95 g)
  • water, for soaking
  • 5 g fresh parsley leaves
  • 130 g red onions, quartered
  • 20 g sunflower oil, plus 1 tsp for frying
  • 1 medium egg
  • ½ Tbsp English mustard, or to taste
  • 1 tsp hot paprika
  • 1 tsp fine sea salt
  • ½ tsp ground black pepper
  • 500 g beef mince, broken in pieces
  • 120 g Cheddar cheese, in 6 pieces (4 cm x 4 cm x 1 cm)

Nutrition
per 1 portion
Calories
1703 kJ / 407 kcal
Protein
23.4 g
Carbohydrates
9.2 g
Fat
30.8 g

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