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Colourful Tuna Rice Salad
TM5 / TM6 + Thermomix® Friend

Colourful Tuna Rice Salad

3.2 (6 ratings)

Ingredients

  • 2400 g water
  • 2 tsp fine sea salt, plus 2-3 pinches
  • 500 g white long grain rice (cooking time 14-16 minutes)
  • 4 medium eggs
  • 200 g carrots, peeled, diced (2 cm)
  • 400 g courgettes, diced (2 cm)
  • 250 g frozen peas
  • 60 g extra virgin olive oil
  • 20 g white wine vinegar
    or 20 g lemon juice
  • 2 pinches ground white pepper
  • 300 g tuna, tinned, in oil, drained, cut in pieces (gross weight)
  • 200 g green olives, pitted, whole
  • 30 g pickled gherkins, sliced in half lengthways
  • 1 bunch fresh mint leaves, washed
  • 15 cherry tomatoes, halved

Nutrition
per 1 portion
Calories
2340 kJ / 559.8 kcal
Protein
21.5 g
Carbohydrates
28 g
Fat
25.3 g
Saturated fat
4.5 g
Fiber
5.9 g
Sodium
1275.1 mg

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