Lemon Bars

Lemon Bars

4.0 1 rating

Prep. 40min

Total 1 h 45min

40 pieces

Ingredients

Dough

lemon thin peelings of skin only
1
sugar
50 g
candied lemon peel
50 g
vanilla sugar, homemade
20 g
unsalted butter cold, diced
120 g
egg yolk from medium egg
1
plain flour plus extra for dusting
200 g

Assembly

lemon thin peelings of skin only
½
sugar
120 g
egg white from medium egg
1

Difficulty

medium

Nutrition per 1 piece

Protein 1 g

Calories 274 kJ / 66 kcal

Fat 3 g

Carbohydrates 9 g

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Also featured in

German Christmas Baking 8 Recipes
UK and Ireland

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