Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 600 g de queso gruyère en trozos
- 200 g de queso emmental en trozos
- 420 g de vino blanco seco
- 20 g de maicena
- 20 g de kirsch
- 2 pellizcos de pimienta negra recién molida
- ½ cucharadita de nuez moscada molida
- ½ cucharadita de pimentón dulce
- Nutrition
- per 1 ración
- Calories
- 3895 kJ / 930 kcal
- Protein
- 56 g
- Carbohydrates
- 5 g
- Fat
- 67 g
- Fiber
- 0.1 g
In Collections
Alternative recipes
Fondue savoyarde
15min
Soufflé de queso rápido
45min
Soufflé de espinacas y dos quesos
35min
Sabayón TM6
15min
Sabayón
15min
Gnocchis a la romana
45min
Tartaletas de queso soufflé
35min
Soufflé de vieira y manchego curado para dos
35min
Risotto cuatro quesos
25min
Risotto a la milanesa
30min
Tapenade de aceitunas negras
5min
Risotto de parmesano y tomates secos
35min