
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 120 g Zwiebeln, in Stücken
- 100 g Zucchini, in Stücken
- 400 g Kartoffeln, in Stücken
-
1
TL gekörnte Brühe
or ½ TL Gewürzpaste für Gemüsebrühe, selbst gemacht - ½ TL Salz
- ¼ TL weißer Pfeffer, gemahlen
- 1 TL Paprika edelsüß
Paprikaschoten
- Butter zum Einfetten
- 800 g Spitzpaprika, rot, 15-20 cm lang
- 200 g Kaffeesahne, 10 % Fett
- Wasser
Schnittlauchsauce
- 1 Bund Schnittlauch, in feinen Röllchen
- 200 g Saure Sahne
- 20 g Milch
- ½ TL Salz
- 1 Prise Pfeffer
- 50 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1114 kJ / 266 kcal
- Protein
- 9 g
- Carbohydrates
- 29 g
- Fat
- 12 g
- Fiber
- 9.1 g
Alternative recipes
Paprika mit Nudel-Mozzarella-Füllung
1h
Kohlrabi-Spinat-Lasagne
1h 45min
Gemüsepastete in Filoteig
1h 20min
Gemüse-Crumble
1h
Rote-Linsen-Gratin
1h 20min
Nudel-Porree-Topf
25min
Paprika-Omelette mit Mais-Tomaten-Salsa
40min
Kartoffel-Zwiebel-Gratin
1h 10min
Blumenkohl-Puffer
30min
Gefüllte Auberginen
1h
Pilzreis mit Eiern im Tomatennest
50min
Mediterranes Reisgericht
1h