
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Zwiebeln in Stücken
- 1 Knoblauchzehe
- ½ Chilischote entkernt
- 25 g Olivenöl
-
800
g Tomaten reif, geviertelt und entkernt
or 1 Dose Tomaten (800 g) - 30 g Tomatenmark
- 3 Stängel Basilikum abgezupft
- 1 TL Salz
- ¼ TL Pfeffer
- 2 Prisen Zucker
- Nutrition
- per 1 Portion
- Calories
- 94 kcal / 359 kJ
- Protein
- 1 g
- Fat
- 8 g
- Carbohydrates
- 5 g
- Fiber
- 2.7 g