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Bourbon-Glazed Chicken Wings
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- 40 oz chicken wings
- 5 oz bourbon whiskey
- 3 oz dark brown sugar
- 3 oz ketchup
- 1 oz unsalted butter, cut into pieces
- 2 - 3 tbsp hot sauce (e.g., Frank's Hot Pepper Sauce®)
- 1 tbsp maple syrup
- 1 tbsp Dijon mustard
- per 1 portion
- 2025 kJ / 484 kcal
- 26 g
- 24 g
- 24 g
- 0 g
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