Käse-Kirsch-Kuchen vom Blech

Käse-Kirsch-Kuchen vom Blech

4.2 1.1K ratings

Prep. 15min

Total 45min

24 Stücke

Ingredients

Teig

Butter weich, in Stücken, und etwas mehr zum Einfetten
140 g
Zucker
130 g
Eier
3
Mehl
300 g
Backpulver
2 TL

Belag

Sauerkirschen (à 350 g Abtropfgew.), abgetropft
2 Gläser
Zucker
140 g
Eier
3
Zitronensaft
20 g
Milch
600 g
Vanillepuddingpulver
2 Pck.
Quark
1000 g
Öl
150 g

Difficulty

easy

Nutrition per 1 Stück

Protein 9 g

Calories 1296 kJ / 309 kcal

Fat 16 g

Fiber 0.8 g

Carbohydrates 31 g

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Also featured in

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