
Devices & Accessories
Schoko-Kirsch-Kuchen mit Amarettini-Streusel
Prep. 20min
Total 1 h 30min
18 Stücke
Ingredients
Schoko-Kirsch-Teig
-
Zartbitter-Schokolade (50% Kakao) in Stücken100 g
-
Butter in Stücken250 g
-
Zucker310 g
-
Salz1 Prise
-
Eier5
-
Milch80 g
-
Kakaopulver60 g
-
Mehl350 g
-
Backpulver1 Päckchen
-
Sauerkirschen (Schattenmorellen, Abtropfgew. 370 g)1 Glas
-
Speisestärke25 g
Amarettini-Streusel
-
Mehl180 g
-
Zucker160 g
-
Butter in Stücken120 g
-
Amarettini70 g
Nutrition per 1 Stück
Calories
479 kcal /
2006 kJ
Protein
7 g
Fat
22 g
Carbohydrates
61 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Glückliche Zeiten
82 Recipes
Germany
Germany

Glückliche Zeiten
82 Recipes
Austria
Austria
You might also like...
Gedeckter Apfelkuchen
1 h 30min
Erdbeer-Amarettini-Kuchen
4 h 30min
Kirsch-Streusel-Kuchen
2 h 5min
Mohn-Kirsch-Streuselkuchen
2 h 20min
Nougat-Rehrücken
3 h
Birnen-Schoko-Kuchen
1 h 15min
Schoko-Nuss-Kuchen mit Mango
2 h 40min
Sauerkirschkuchen
1 h 30min
Apfelkuchen satt
1 h 30min
Apfelrahmkuchen
1 h 50min
Streusel-Mohn-Käsekuchen
7 h 15min
Runder Apfel-Streusel-Kuchen
2 h 30min