![Rhabarber-Chutney Rhabarber-Chutney](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/EA51B729-6CF1-4979-80DD-F0CECB4BD17B/Derivates/539aef3e-4b37-4a8e-b9fd-e28589dbfa48.jpg)
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Ingredients
- 20 g Ingwer, frisch, in dünnen Scheiben
- 150 g Zwiebeln, halbiert
- 100 g Aprikosen, getrocknet, entsteint, halbiert
- 400 g Rhabarber, in Stücken (2 cm)
- 200 g stückige Tomaten
- 400 g brauner Zucker
- 200 g Apfelessig
- 1 ½ TL Salz
- 2 EL Senfkörner
- 2 Lorbeerblätter
- ¼ TL Cayenne-Pfeffer
- Nutrition
- per 1 Schraubglas
- Calories
- 2160 kJ / 516 kcal
- Protein
- 4 g
- Carbohydrates
- 114 g
- Fat
- 2 g
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