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Ingredients
- 25 g frische Hefe, zerbröselt
- 130 g Zucker
- 250 g Milch
- 500 g Dinkelmehl Type 630 und etwas mehr zum Bearbeiten
- ½ TL Salz
- 1 Ei (Kl. M)
- 180 g Butter, in Stücken, und etwas mehr zum Einfetten
- 4 Kardamomkapseln
- 1 TL Zimt
- Nutrition
- per 1 Stück
- Calories
- 1054 kJ / 252 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 11 g
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